Autumn roll with shrimp
Herbstrolle mit Garnelen
€8.20
Hua Qiang · Vienna
- Cereals containing gluten
- Crustaceans
- Eggs
- Soybeans
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein13%
- Fat45%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of a fried spring roll typically filled with shrimp and seasonal vegetables.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- shrimp
- vegetables
- wheat flour wrapper
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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