
Xiang-Ling with three types of meat
Xiang-Ling mit Drei-Sorten-Fleisch
€14.90
Hua Qiang · Vienna
- Cereals containing gluten
- Eggs
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein27%
- Fat61%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fragrant combination of three different meats stir-fried with spices on an iron plate.
- Cuisine
- Chinese (Sichuan)
- Origin
- China
Typical ingredients
- pork
- beef
- chicken
- spices
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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