Nutrition
≈ 650 kcalper portion of about 400 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted or stir-fried duck served in a rich and creamy peanut-based sauce.
- Cuisine
- Chinese/Thai
Typical ingredients
- duck
- peanut sauce
- peanuts
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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