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Korean Chicken

Korean Chicken

Korean Chicken*N

€14

Hakka Cun · Vienna

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein23%
    23%
  • Fat43%
    43%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Chicken prepared in a style characteristic of Korean cuisine, often featuring a sweet and spicy glaze.

Cuisine
Korean
Origin
Korea

Typical ingredients

  • chicken
  • gochujang
  • soy sauce
  • garlic
  • sesame oil
  • sugar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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