RED BEANS AND YOGHURT MOUSSE
Grand Brasserie · Vienna
Yoghurt and red bean mousse with blackberries.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein13%
- Fat25%
- Carbohydrates62%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light dessert made of whipped yoghurt and red bean paste. It is served with fresh blackberries.
- Cuisine
- null
Typical ingredients
- yoghurt
- red beans
- blackberries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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