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History of the dish
Myanmar
- Origin
- Myanmar
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Pe htaw bhut htamin (Burmese: ထောပတ်ထမင်း; IPA: [tʰɔ́baʔtʰəmɪ́ɴ], also known as butter rice or butter and lentil rice) is a festive rice dish in Burmese cuisine, typically associated with celebratory occasions like wedding receptions or almsgiving feasts.
Excerpt from the Wikipedia article “Pe htaw bhut htamin” · version used · CC BY-SA 4.0
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