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Sicilian Gordon Bleu (salami, pecorino) with parsley potatoes

Sicilian Gordon Bleu (salami, pecorino) with parsley potatoes

Sizilianisches Gordon Bleu (Salami, Pecorino) mit Petersilerdäpfel

€19.90

Gaststätte Pistauer · Vienna

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein21%
    21%
  • Fat56%
    56%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variation of a breaded meat cutlet stuffed with salami and pecorino cheese, served with parsley potatoes.

Cuisine
Italian-Austrian fusion

Typical ingredients

  • meat
  • salami
  • pecorino cheese
  • breadcrumbs
  • potatoes
  • parsley

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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