
Small fried plaice fillet with parsley potatoes
kleines Schollenfilet gebacken mit Petersilerdäpfel
€10.90
Gaststätte Pistauer · Vienna
- Cereals containing gluten
- Eggs
- Fish
- Milk
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein23%
- Fat41%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small breaded plaice fillets served with parsley potatoes.
- Cuisine
- Austrian
Typical ingredients
- plaice
- breadcrumbs
- potatoes
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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