Large goulash with salted potatoes
Großes Gulasch mit Salzerdäpfel
€17
Gasthaus zum Holunderstrauch · Vienna
- Celery
Nutrition
≈ 650 kcalper portion of about 500 g
- Protein25%
- Fat42%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty meat stew typically made with beef and onions, served with salted boiled potatoes.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- beef
- onions
- paprika
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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