Blood sausage with cabbage and "G'röste"
Blunzen mit Kraut und „G‘röste“
€14.80
Gasthaus zum Holunderstrauch · Vienna
- Cereals containing gluten
- Celery
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein12%
- Fat61%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Blood sausage served with fermented cabbage and a potato hash.
- Cuisine
- Austrian
Typical ingredients
- blood sausage
- cabbage
- potatoes
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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