Farmer's toast with bacon and fried egg
Bauerntoast mit Speck und Spiegelei
€10.80
Gasthaus zum Holunderstrauch · Vienna
- Cereals containing gluten
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein16%
- Fat62%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty toasted bread dish topped with crispy bacon pieces and a sunny-side-up fried egg.
- Cuisine
- Austrian
- Origin
- null
Typical ingredients
- bread
- bacon
- egg
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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