Frankfurter/Debreziner with mustard, horseradish and pastry
Frankfurter/Debreziner mit Senf, Kren und Gebäck
€8.80
Gasthaus zum Holunderstrauch · Vienna
- Celery
- Sulphur dioxide and sulphites
- Mustard
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein15%
- Fat55%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Frankfurter or Debreziner sausages served with mustard, horseradish, and bread.
- Cuisine
- Austrian
Typical ingredients
- sausage
- mustard
- horseradish
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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