Quark dumplings with berries

Topfennockerl mit Beeren

€7.90

Gasthaus Schwaigerwirt · Vienna

Cereals containing gluten
Eggs
Milk

Nutrition

≈ 400 kcalper portion of about 250 g

Protein15%
15%
Fat29%
29%
Carbohydrates56%
56%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft dumplings made from quark (curd cheese) served with fresh seasonal berries.

Cuisine: Austrian
Origin: Austria

Typical ingredients

quark
flour
eggs
berries
sugar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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