Fresh zander fillet from the grill with parsley potatoes
Frisches Zanderfilet vom Rost mit Petersilerdäpfeln
€28.50
Gasthaus Nestroy · Vienna
Grilled zander fillet with parsley potatoes.
- Fish
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein32%
- Fat38%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh zander fish fillet prepared on a grill and served with parsley potatoes.
- Cuisine
- Austrian
Typical ingredients
- zander
- potatoes
- parsley
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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