Viennese veal schnitzel parsley potatoes or salad mix (lactosefree)
Wiener Schnitzel vom Kalb Petersilerdäpfeln oder Salat mix (lactosefree)
€28.50
Gasthaus Nestroy · Vienna
Viennese veal schnitzel with parsley potatoes or salad mix.
- Eggs
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein24%
- Fat47%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional thin veal cutlet, breaded and pan-fried in fat.
- Cuisine
- Austrian (Viennese)
- Origin
- Vienna
Typical ingredients
- veal
- flour
- egg
- breadcrumbs
- potatoes
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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