Nutrition
≈ 400 kcalper portion of about 150 g
- Protein8%
- Fat22%
- Carbohydrates70%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Assorted baked goods including various types of bread and pastries.
Typical ingredients
- flour
- yeast
- water
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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