Flat Iron Steak
€32.90
Fischer's American Restaurant · Vienna · ca 250g
Flat iron steak from the shoulder area.
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein40%
- Fat60%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A steak cut from the shoulder area of the beef, known for its tenderness and flavor.
Typical ingredients
- flat iron steak
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Flat Iron Steak: where else to eat it Back to the menu of Fischer's American Restaurant