Nutrition
≈ 900 kcalper portion of about 400 g
- Protein27%
- Fat71%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Individual cuts of lamb rib meat, typically seasoned and grilled.
- Cuisine
- International
Typical ingredients
- lamb chops
- salt
- pepper
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Lamb chop: where else to eat it Back to the menu of Duru Kebap