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pancakes with apricot jam

pancakes with apricot jam

palatschinken mit marillen-marmelade

€9.90

Duru Kebap · Vienna

Homemade pancakes with apricot jam.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein7%
    7%
  • Fat26%
    26%
  • Carbohydrates67%
    67%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Traditional thin pancakes filled with sweet apricot jam.

Cuisine
Austrian

Typical ingredients

  • flour
  • milk
  • eggs
  • apricot jam

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic palatschinke. This venue serves its own version.

palatschinke
User:Karl Gruber/Credits · Public domain · Wikimedia Commons
Read more

Palatschinke, palačinka, or palacsinta, is a thin crêpe-like variety of pancake of Greco-Roman origin. The dessert is common in Central and Southeastern Europe.

Excerpt from the Wikipedia article “Palatschinke” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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