Nutrition
≈ 250 kcalper portion of about 30 g
- Protein1%
- Fat97%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dark, nutty oil pressed from Styrian pumpkin seeds, known for its intense flavor.
- Cuisine
- Austrian (Styrian)
- Origin
- Styria, Austria
Typical ingredients
- pumpkin seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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