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Fried duck with chestnuts and plum wine sauce

Fried duck with chestnuts and plum wine sauce

45A Gebratene Ente mit Kastanien und Pflaumenweinsauce

€16.90

China Restaurant Sichuan · Vienna

  • Cereals containing gluten
  • Eggs
  • Peanuts
  • Soybeans

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein22%
    22%
  • Fat58%
    58%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried duck meat cooked with chestnuts and a sauce flavored with plum wine.

Cuisine
Chinese

Typical ingredients

  • duck
  • chestnuts
  • plum wine
  • soy sauce
  • sugar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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