Sichuan-style fried cod fillet, spicy or mild

66 Gebratenes Kabeljau-Filet nach Sichuan-Art, scharf oder mild

€15.90

China Restaurant Sichuan · Vienna

Cereals containing gluten
Eggs
Fish
Sulphur dioxide and sulphites

Nutrition

≈ 450 kcalper portion of about 350 g

Protein33%
33%
Fat53%
53%
Carbohydrates14%
14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Cod fillet pan-fried in Sichuan style, available in either spicy or mild flavor profiles.

Cuisine: Chinese (Sichuan)
Origin: Sichuan, China

Typical ingredients

cod fillet
chili
soy sauce
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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