Sliced fish fillet fried with salted Chinese cabbage, Sichuan-style

63 Fischfilet in Scheiben mit eingesalzenem Chinakohl gebraten,nach Sichuan-Art

€16.90

China Restaurant Sichuan · Vienna

Cereals containing gluten
Fish
Soybeans

Nutrition

≈ 400 kcalper portion of about 350 g

Protein33%
33%
Fat54%
54%
Carbohydrates13%
13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sliced fish fillets stir-fried with salted Chinese cabbage, prepared using Sichuan seasoning techniques.

Cuisine: Chinese (Sichuan)
Origin: Sichuan, China

Typical ingredients

fish fillet
salted chinese cabbage
chili
garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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