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Shrimp Szechuan-style (spicy)

Shrimp Szechuan-style (spicy)

Schrimps nach Szechuan-Art (scharf)

€16.50

China Restaurant Hietzing · Vienna

  • Crustaceans
  • Soybeans
  • Sulphur dioxide and sulphites

Nutrition

≈ 350 kcalper portion of about 300 g
  • Protein30%
    30%
  • Fat40%
    40%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Shrimp prepared in a spicy sauce characterized by Szechuan peppercorns and chili peppers.

Cuisine
Chinese (Szechuan)
Origin
Szechuan, China

Typical ingredients

  • shrimp
  • szechuan peppercorns
  • dried chilies
  • garlic
  • ginger
  • soy sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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