Halibut steak Szechuan-style (spicy)

Heilbuttsteak nach Szechuan-Art (scharf)

€16.90

China Restaurant Hietzing · Vienna

Fish
Sulphur dioxide and sulphites
Soybeans

Nutrition

≈ 450 kcalper portion of about 350 g

Protein34%
34%
Fat48%
48%
Carbohydrates18%
18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Halibut steak prepared with spicy Szechuan seasonings and aromatics.

Cuisine: Chinese (Szechuan)
Origin: Szechuan, China

Typical ingredients

halibut
dried chilies
szechuan peppercorns
ginger
soy sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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