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Pork Szechuan-style (spicy)

Pork Szechuan-style (spicy)

Schweinefleisch nach Szechuan-Art (scharf)

€11.20

China Restaurant Hietzing · Vienna

  • Cereals containing gluten
  • Soybeans
  • Sulphur dioxide and sulphites

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein24%
    24%
  • Fat62%
    62%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pork prepared in the Szechuan style, featuring spicy and aromatic seasonings.

Cuisine
Chinese (Szechuan)
Origin
Szechuan, China

Typical ingredients

  • pork
  • szechuan peppercorns
  • dried chilies
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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