
Szechuan-style beef (spicy)
Rind nach Szechuan-Art (scharf)
€10.90
China Restaurant Hietzing · Vienna
- Soybeans
- Sulphur dioxide and sulphites
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat53%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of beef stir-fried with spicy Szechuan seasonings and vegetables.
- Cuisine
- Chinese (Szechuan)
- Origin
- Szechuan, China
Typical ingredients
- beef
- szechuan peppercorns
- dried chilies
- soy sauce
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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