Nutrition
≈ 350 kcalper portion of about 150 g
- Protein10%
- Fat46%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cake slice made with a creamy quark (curd cheese) filling, typically baked in a shortcrust or sponge base.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- quark
- eggs
- sugar
- flour
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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