Nutrition
≈ 450 kcalper portion of about 150 g
- Protein4%
- Fat62%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light cake featuring layers of cream and often flavored with chocolate or vanilla.
- Cuisine
- Austrian
- Origin
- null
Typical ingredients
- cream
- sponge cake
- chocolate
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?