Bread dumpling
Semmelknödel a · c · g
€3.90
Cafe Rudolfshof · Vienna
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein9%
- Fat40%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dumpling made from seasoned bread rolls and milk.
- Cuisine
- Austrian
Typical ingredients
- bread rolls
- milk
- eggs
- parsley
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Bread dumpling: where else to eat it Back to the menu of Cafe Rudolfshof