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Turkey schnitzel pan-fried, with potatoes and salad

Turkey schnitzel pan-fried, with potatoes and salad

Putenschnitzel in der Pfanne gebacken, mit Kartoffel und Salat

€17.60

Cafe Rudolfshof · Vienna

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 700 kcalper portion of about 450 g
  • Protein24%
    24%
  • Fat42%
    42%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A breaded and pan-fried turkey cutlet served with potatoes and salad.

Cuisine
Austrian
Origin
null

Typical ingredients

  • turkey
  • breading
  • potatoes
  • salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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