
Bacon lentils with bread dumplings
Specklinsen mit Semmelknödel
€12.60
Café Restaurant Strozzi · Vienna
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein16%
- Fat45%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty dish of lentils cooked with bacon, accompanied by traditional bread dumplings.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- lentils
- bacon
- onion
- bread dumplings
- vegetable broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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