
Shakshuka | 2 organic eggs | tomatoes | peppers | spring onions | organic sheep milk cheese | Ras el-Hanout | pita bread
Shakshuka | 2 Bio-Eier | Tomaten | Paprika | Jungzwiebel | Bio-Schafsmilchkäse | Ras el-Hanout | Pitabrot
€14.50
Café Aumann · Vienna
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein16%
- Fat47%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A North African dish of eggs poached in a spiced tomato and pepper sauce. It is seasoned with Ras el-Hanout and served with pita bread and sheep milk cheese.
- Cuisine
- North African
Typical ingredients
- organic eggs
- tomatoes
- peppers
- spring onions
- sheep milk cheese
- ras el-hanout
- pita bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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