San Sebastián Cheesecake
€11.50
Café Aumann · Vienna
Cheesecake with tonka bean, liquid chocolate and fresh berries.
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein6%
- Fat71%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Basque-style cheesecake known for its burnt top and creamy center. This version is flavored with tonka bean and served with liquid chocolate and fresh berries.
- Cuisine
- Spanish (Basque)
- Origin
- San Sebastián, Spain
Typical ingredients
- cream cheese
- eggs
- sugar
- tonka bean
- chocolate
- berries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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San Sebastián Cheesecake: where else to eat it Back to the menu of Café Aumann