Rozata
Rozata Vanille Sauce I frische Beeren
€7.50
Bodulo · Vienna
Vanilla pudding with rose water, served with vanilla sauce and fresh berries.
- Cereals containing gluten
- Eggs
- Milk
- Sulphur dioxide and sulphites
Information about this dish is being prepared.
History of the dish
Croatia
- Origin
- Croatia
Read more
Crème caramel (French: [kʁɛm kaʁamɛl], lit. 'Caramel Cream'), crème renversée, caramel pudding, condensed milk pudding, or caramel jelly is a custard-based caramel-flavoured dessert. Some popular variants of this dish are called flan in Spanish-speaking countries, in the US, and in parts of southeast Asia.
Excerpt from the Wikipedia article “Crème caramel” · version used · CC BY-SA 4.0
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