Nutrition
≈ 50 kcalper portion of about 100 g
- Protein21%
- Fat64%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh spinach leaves, usually lightly sautéed or steamed.
Typical ingredients
- spinach
- butter
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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