VARIATION OF IBERIAN PORK COLD CUTS & CHEESES
VARIACIÓN DE EMBUTIDOS DE CERDO IBERICO & QUESOS
€22.50
Bodega Marques · Vienna
Variation of Iberian pork sausage specialties and cheese varieties.
Nutrition
≈ 650 kcalper portion of about 200 g
- Protein21%
- Fat74%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring a variety of cured Iberian pork sausages and different cheese types.
- Cuisine
- Spanish
Typical ingredients
- iberico ham
- chorizo
- lomo
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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