Homemade quark strudel
Hausgemachter Topfenstrudel
€6.30
Bieriger · Vienna
Quark strudel with vanilla sauce or whipped cream.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein9%
- Fat37%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet pastry filled with a creamy quark cheese mixture, typically served with cream or sauce.
- Cuisine
- Austrian
Typical ingredients
- quark
- pastry
- sugar
- eggs
- vanilla sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
- Named after
- quark
Sources: Wikidata (CC0) ·
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