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Spring Rolls with Pork and Shrimps

Spring Rolls with Pork and Shrimps

Frühlingsrollen Schweinefleisch u. Garnelen B

€6.50

An's Kitchen - Vietnam Street Food · Vienna · 3 Stk.

Three spring rolls filled with pork and shrimps.

  • Crustaceans

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein15%
    15%
  • Fat50%
    50%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Crispy pastry rolls filled with a mixture of minced pork and shrimp.

Cuisine
Chinese

Typical ingredients

  • spring roll wrappers
  • pork
  • shrimp
  • vegetables
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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