Grilled pike-perch with parsley potatoes
ZANDER GEGRILLT MIT PETERSILIERDÄPFELN
€12.50
Alt Wiener Stuben · Vienna
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein31%
- Fat43%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh pike-perch fillets seasoned and grilled, served alongside boiled potatoes tossed in fresh parsley and butter.
- Cuisine
- Austrian
Typical ingredients
- pike-perch
- potatoes
- parsley
- butter
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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