Nutrition
≈ 550 kcalper portion of about 300 g
- Protein16%
- Fat50%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small dumplings filled with minced meat, typically boiled and served with sour cream or butter.
- Cuisine
- Russian
- Origin
- Siberia/Russia
Typical ingredients
- dough
- minced meat
- onion
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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