Nutrition
≈ 550 kcalper portion of about 250 g
- Protein26%
- Fat71%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Minced meat, typically beef or lamb, shaped into cylinders and grilled on skewers.
- Cuisine
- Georgian
- Origin
- Georgia
Typical ingredients
- minced meat
- onions
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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