Nutrition
≈ 500 kcalper portion of about 200 g
- Protein14%
- Fat54%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fried or pan-seared version of cheese-filled bread.
- Cuisine
- Georgian
- Origin
- Georgia
Typical ingredients
- flour
- cheese
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?