Bruschetta: grated heirloom tomato, garlic, EV olive oil, Prosciutto Crudo ham, homemade basil pesto (contains pine nuts), Maldon salt, fresh basil
Bruschetta: pomidor malinowy tarty, czosnek, oliwa z oliwek EV, szynka Prosciutto Crudo, domowe pesto bazyliowe (zawiera orzechy pini), sól Maldon, świeża bazylia
PLN 29≈ €6.57
Trattoria Prima Pasta · Warsaw
Bruschetta with grated heirloom tomato, garlic, oil, Prosciutto Crudo ham, basil pesto and salt.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein13%
- Fat53%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread topped with seasoned tomatoes, garlic, and savory toppings.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- heirloom tomato
- garlic
- extra virgin olive oil
- prosciutto crudo
- basil pesto
- pine nuts
General information about this dish, not provided by the venue.
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