Nutrition
≈ 200 kcalper portion of about 150 g
- Protein16%
- Fat33%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin sushi roll filled with eel, often glazed with a sweet sauce.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- eel
- sushi rice
- nori
- unagi sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?