Nutrition
≈ 200 kcalper portion of about 100 g
- Protein18%
- Fat10%
- Carbohydrates72%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin roll of sushi seaweed containing a single filling, in this case, boiled shrimp. It is typically served with soy sauce, wasabi, and ginger.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- boiled shrimp
- sushi rice
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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