Nutrition
≈ 80 kcalper portion of about 20 g
- Protein36%
- Fat58%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hard, aged Italian cheese used for grating over dishes.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- grana padano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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