Nutrition
≈ 1,200 kcalper portion of about 1,000 g
- Protein56%
- Fat25%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh mussels, often steamed or boiled in a flavorful broth.
Typical ingredients
- mussels
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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