
Hake in beer batter
Morszczuk w cieście piwnym
PLN 46≈ €10.43
Plac Hallera · Warsaw
Hake in beer batter served with fries, Copenhagen salad and tartar sauce.
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein19%
- Fat48%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
White fish fillets coated in a batter made with beer and then deep-fried until crispy. It is commonly served with side dishes like fries and sauces.
- Cuisine
- null
Typical ingredients
- hake
- beer
- flour
- fries
- copenhagen salad
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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