
Focaccia di Bufala
PLN 39≈ €8.84
Plac Hallera · Warsaw
Focaccia with buffalo mozzarella, arugula, cherry tomatoes, pistachios, basil pesto and chili oil.
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein12%
- Fat56%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A type of Italian flatbread topped with buffalo mozzarella, fresh vegetables, and various seasonings. It is typically baked until golden and served as a snack or light meal.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- buffalo mozzarella
- arugula
- cherry tomatoes
- pistachios
- basil pesto
- chili oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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